08/02/2019
How Do I Pack Even More Goodness Into My Morning Juice Ritual – Finn’s Q&A
Right now it’s hilarious that I’m writing to you ladies and gents about juicing. I...
Finn
Health
08/01/2019
Mildly drab topic, juicing. It feels like it’s been on the Healthfood agenda since the 60’s - and it most certainly has. In fact since some guy in persia squeezed a lemon a couple of...
Finn
Health
10/12/2018
"Ahoy! Sailor! What is that gunk hanging on your line?"
"Why sir that is Irish Moss! And it is no more gunk than that fine thing hanging from your chin that you call a bea...
Finn
Health
05/12/2018
I've Got a Cold, I'm Boiling Hot, Nothing Makes Sense
So here’s the “boiling hot take” (for all you Blind Boy fans in the audience) on our coughs and colds win...
Finn
Health
20/10/2018
My story with intermittent fasting (IF)
Roughly four years ago I woke up and didn’t eat breakfast. It was the result of the natural trajectory of my food consumption patterns and ...
Finn
Health
22/10/2018
Like a lot of people, I tend to bemoan the loss of leaves from our trees and hedgerows in autumn. But how much more positive to celebrate the rich harvest of berries that is revealed. Zipping down any...
Finn
Food
16/10/2018
Golly we all love the rat race eh? Getting an edge on the competition is on all our minds like it or not - be it slipping into a faster lane in traffic or getting to the smallest queue in the supermar...
Finn
Food
16/10/2018
What did you try?
Synergy Natural - super greens
Had you considered this product before?
I eat a lot of greens, so I hadn't really considered this product before. However, as I was going ...
Ana
Food
09/10/2018
This recipe is based on a classic, the stuffed squash. On this instance, we are using green Delicata squashes, a rare find, worth the money and time invested to turn them into delightful bowls of...
Kosta Moutsko
Food
23/09/2018
Wild mushrooms
The fields and forests are abundant with these fascinating and enchanting delights - and now is the perfect time to go foraging! But BEWARE! You need an expert with you, because ...
Kathy
Food
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