Organic Udon Noodles
Clearspring’s Organic Udon Noodles offer quick cooking and delightful flavor for diverse culinary creations.
Crafted with Care
Slowly air-dried by artisan producers, these noodles develop a concentrated, authentic taste.
Perfect for Every Dish
From comforting broths to rich stir-fries and vibrant salads, these noodles elevate any meal.
Traditional Artistry
Crafted using the roll and cut method, ensuring a satisfyingly firm and smooth texture.
Exceptional Qualities
Slow dried at room temperature, these noodles take 3 days to develop their full flavor. Cooks in 10 minutes. Made from semi-whole wheat flour, rich in nutrients and low in fat.
Ingredients
wheat flour* (97%), sea salt. *Organically grown