Don Rafa Mexico Ground Coffee

Coffee Profile

Experience our debut Mexican coffee from Finca Don Rafa. Grown organically near Guatemala, relish in its bright acidity, fruity nuances, and a tantalizing hint of vanilla ice cream.

• Variety: Gesha & Caturra
• Processing: Anaerobic Natural
• Altitude: 1250-1600 MASL
• Harvest: March 2023
• Producer: Teddy Kim, Finca Don Rafa
• Region: Las Margaritas, Chiapas State