Ground Coffee – Ethiopian
Indulge in this certified organic coffee, bursting with floral and fruity notes. Experience hints of jasmine, peach, and bergamot, culminating in a complex and elegant Ethiopian brew. Sourced from small-scale farmers in the fertile soils of Chelbesa, this coffee undergoes meticulous processing at the Danche washing station. With a light roast, its floral essence and intricate layers shine through.
- Variety: Welisho, Kurume
- Processing: Washed
- Altitude: 2000-2300 MASL
- Harvest: February 2023
- Producer: Smallholder farmers, Danche washing station
- Region: Chelbesa, Gedeo Zone, Ethiopia