Vegan Protein Mince Pea & Fava – Gluten Free, Organic

Plant-Powered Cooking with Profusion

Hearty Vegan Classics

Craft a satisfying Bolognese or Shepherd’s Pie with Profusion’s Pea & Fava Protein Mince, a versatile vegan delight.

Easy Preparation

Simply rehydrate the mince, stir into your sauces or pies, and let the wholesome, plant-based protein elevate your meals.

Organic Goodness

Profusion’s recipe emphasizes organic ingredients, ensuring all the nutritional goodness enriches your meat-free culinary creations.

How to Use Vegan Protein Mince

Soak in water for 30 minutes until the protein has rehydrated, then drain. Heat in a pan and use in your favourite recipie.

Store in a cool, dry place.

Nutritional Information per 100g/ml

Energy (kJ): 1363
Energy (kcal): 322
Fat (g): 4.0
of which saturates (g): 0.8
Carbohydrate (g): 14.0
of which sugars (g): 2.6
Fibre (g): 14.0
Protein (g): 50.0
Salt (g): 1.10