Sweet White Miso – Pouch

Clearspring Sweet White Miso is a short-aged Kyoto style miso with a wonderful creamy richness and a slightly salty sweetness, traditionally made in small batches to maintain its special quality. It's light colour may darken over time due to natural ageing but this does not alter its flavour.  Slow fermentation results in an abundance of umami flavour (referred to as the fifth taste after sweet, sour, bitter and salt).

Try using a little in mashed potato instead of milk, or in creamy soups instead of cream. It is also perfect for party snack foods such as dips and salad dressings.

Ingredients

Cultured rice* (42%), water, soya beans* (21%), sea salt. *Organically grown.  Allergens in bold.