Groundstate: Tripping Thiago Whole Bean Coffee- Brazil/Ethiopia

Tripping Thiago Whole Bean Coffee brings together two iconic espresso coffee origins—Brazil and Ethiopia—to create a harmonious and expressive blend. This carefully crafted combination balances Brazil’s signature smoothness and nutty sweetness with Ethiopia’s lively acidity and aromatic complexity, resulting in a cup that is both comforting and intriguing.

On the nose, you’ll find inviting aromas of milk chocolate, toasted nuts, and subtle floral hints. The first sip delivers a rounded, velvety body with classic Brazilian notes of cocoa, caramel, and roasted hazelnut. As the cup evolves, the Ethiopian component shines through, adding brightness with juicy berry tones, light citrus zest, and a delicate floral lift.

The finish is smooth and lingering, with a pleasant balance of sweetness and acidity that makes it highly versatile and easy to enjoy across different brewing methods. Whether you’re brewing espresso for a rich, balanced shot or using a filter method to highlight its layered complexity, Tripping Thiago adapts beautifully.

Perfect for those who enjoy a balanced cup that bridges classic and modern flavour profiles, this Brazil & Ethiopia blend offers the best of both worlds—comfort and vibrancy in every sip.