Vegetables* (39%) (white cabbage*, red peppers*, onions*, carrots*), mung bean sprouts* tofu* (water, soyabeans*, coagulant: calcium sulfate), asia noodles* (wheat flour*, durum wheat semolina*, water), shoyu* (water, soya beans*, wheat*, sea salt), potato flakes*, coriander*, lemon juice*, sea salt, spices*
Dough: water, wheat flour*, sunflower oil*, sea salt
*= certified organic ingredients
For allergens please see ingredients in bold. Not suitable for mustard and sesame allergy sufferers due to manufacturing methods.
Heat lightly in a pan til golden brown. Also delicious eaten cold. Suitable for freezing. Store chilled.
Once opened consume immediately.
|Typical Values||Per 100g|
|Energy||838kj / 201kcal|
|of which saturates||1.3g|
|of which sugars||3.3g|
May contain traces of mustard
May contain traces of soya