Leev Rosemary Lentil Cakes are a deliciously crisp, plant-based snack crafted from lentils and enhanced with aromatic rosemary. Carefully baked to achieve a light crunch, they deliver a balanced savory flavor with a subtle herbal finish.
Made with simple, thoughtfully chosen ingredients, these lentil cakes are versatile and easy to enjoy. Serve them on their own, top them with your favorite spreads, or pair them with soups and salads for a satisfying bite.
Leev Rosemary Lentil Cakes are designed for everyday enjoyment—whether you’re snacking at home, sharing with friends, or looking for a flavorful alternative to traditional crackers.
Ingredients:
- Lentils, rosemary, vegetable oil, sea salt
Product Information:
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Plant-based
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Naturally gluten-free*
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Baked, not fried
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Suitable for snacking or light meals
*Made with ingredients that do not contain gluten




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