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Organic: Mushroom Chestnut
€1.50
Unit of Sale: 100g
Organic Chestnut Mushrooms – Earthy, Nutty & Full of Flavor
Our Organic Chestnut Mushrooms are a deliciously earthy and nutty variety, perfect for adding depth and umami flavor to a variety of dishes. Grown without synthetic pesticides or chemicals, these firm, brown-capped mushrooms have a rich, slightly sweet taste and a meaty texture, making them an excellent choice for both vegetarian and meat-based meals. Whether sautéed, roasted, or added to soups and stews, these organic chestnut mushrooms bring gourmet quality to your cooking.
Why Choose Organic Chestnut Mushrooms & It’s Benefits
- Organic & Pesticide-Free – Pure, naturally grown mushrooms with no harmful chemicals.
- Rich in Umami & Nutty Flavor – A deeper taste compared to white mushrooms.
- Nutrient-Dense & Low in Calories – High in fiber, protein, and essential minerals.
- Meaty & Firm Texture – Ideal for stir-fries, roasting, and plant-based dishes.
- Versatile in Cooking – Perfect for pastas, risottos, soups, and more.
How to Use Organic Chestnut Mushrooms
- Sauté for a Side Dish: Cook with butter, garlic, and herbs for a quick and tasty addition to meals.
- Slice into Stir-Fries: Toss into vegetable or tofu stir-fries for a hearty texture.
- Add to Pasta & Risottos: Stir into creamy dishes for extra depth and umami.
- Roast for an Intense Flavor: Drizzle with olive oil and roast for a rich, smoky taste.
- Blend into Soups & Sauces: Purée into creamy soups or finely chop for a flavorful sauce base.
Where to Buy Organic Chestnut Mushrooms in Ireland
You can buy them online here or visit our health shop in Rathmines, Dublin.