Dillon Organic Sliced Gluten Free Seeded Bread, a delicious and nutritious bread crafted for those seeking quality and convenience. Made with carefully selected organic seeds, this gluten free bread offers a satisfying texture and mild, natural flavor that complements both sweet and savory toppings.
Pre-sliced for ease and consistency, this loaf is ideal for quick breakfasts, hearty sandwiches, or toasted snacks. Unlike many gluten-free alternatives, Dillon Organic Sliced Gluten Free Seeded Bread delivers a balanced bite without compromising on softness or structure.
Free from gluten and made with organic ingredients, it’s a great choice for individuals with gluten sensitivities or anyone looking to enjoy a cleaner, more mindful bread option as part of their daily routine.
Key Features & Benefits:
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Gluten free and made with organic seeds
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Conveniently pre-sliced (275g loaf)
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Wholesome taste with a seeded texture
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Suitable for everyday meals and snacks
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Ideal for gluten-free lifestyles
Choose Dillon Organic Sliced Gluten Free Seeded Bread for a dependable, flavorful bread you can enjoy any time of day.
Key Benefits:
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Low carb and gluten free
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Made with organic, seed-based ingredients
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High in fiber and healthy fats
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Suitable for keto and low-carb diets
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Wholesome taste with a satisfying texture
| Ingredients: | water, seeds* 31.8% (sunflower*, brown flaxseed*, pumpkin*, yellow flaxseed*, millet*), gluten free oats*, Sunflower Oil*, apple cider vinegar*, psyllium husk*, apple fibre*, sea salt *Organic |
| Nutritional Information | Per 100g |
| Energy kJ | 1,544 |
| Energy kcal | 373 |
| Fat | 28.00 |
| of which Saturates | 2.60 |
| Carbohydrate | 16.00 |
| of which Sugars | 1.10 |
| Fibre | 9.60 |
| Protein | 10.00 |
| Salt | 1.60 |
Shelf life 6 months
Storage instructions:
| Store in a cool dark place. Once opened, refrigerate for up to 3 days. Suitable for home freezing. |



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