Organic Soba Noodles
Clearspring Organic Soba Noodles offer quick cooking and delightful flavor, perfect for various cuisines.
Artisan Production for Enhanced Flavor
Slowly air-dried and matured by artisan family producers, these noodles ensure concentrated flavor.
Perfect for Any Dish, Any Season
Enjoy them in Asian and Western dishes, from hot broth to rich stir-fries and refreshing salads.
Traditional Recipe, Certified Organic
Made following traditional Japanese recipes, these egg-free noodles are certified organic for purity.
Special Features
- Slow dried at low temperatures for optimal flavor preservation.
- Authentically made using the roll and cut method for firm, smooth noodles.
- Cooks in just 5 minutes, providing convenience without compromising taste.
- A source of protein and fiber, and low in fat for a nutritious addition to meals.
Ingredients
wheat flour* (62%), buckwheat flour* (35%), sea salt. *organically grown
Nutritional Information
Typical values | g per 100g |
---|---|
Energy kJ: | Â 1404 |
Energy kCal: | Â 331 |
Fat: | Â 1.2 |
of which saturates: | Â 0.3 |
Carbohydrate: | Â 63 |
of which sugars: | Â 6.4 |
Fibre: | Â 5 |
Protein: | Â 14 |
Salt: | Â 3.1 |