The Hopsack: Fresh Gluten Free Bread

Hopsack Gluten Free Bread is specially crafted to deliver the taste, texture, and versatility you expect from everyday bread — without the gluten. Soft on the inside with a satisfying texture and delicious flavour, this carefully baked loaf is designed for those following a gluten-free lifestyle while still wanting to enjoy comforting, high-quality bread every day.

Perfect for breakfast toast, lunchtime sandwiches, or as an accompaniment to soups and salads, Hopsack Gluten Free Bread offers a versatile option that fits effortlessly into your daily routine. Whether topped with your favourite spreads, stacked with fresh ingredients for a hearty sandwich, or simply enjoyed warm with butter, every slice is made to provide a satisfying eating experience.

Created with care and attention to quality, this gluten-free bread is ideal for individuals with gluten sensitivities, coeliac dietary requirements, or anyone looking to reduce gluten in their diet without sacrificing flavour. Its soft texture and balanced taste make it suitable for the whole family, offering a delicious alternative to traditional bread.

Freshly baked in-store using gluten-free ingredients

buckwheat flour
potato starch
brown rice flour
sea salt
apple cider vineagar
extra virgin olive oil
poppy seeds
psyllium husk
yeast dried
caster sugar

Please note: While all ingredients are gluten-free, this bread is prepared in a kitchen that also handles gluten-containing products, so trace amounts may be present.