Traditional pickling is an amazing way to turn all kinds of foods (not just cucumbers!) into sour, toothsome, nutritious snacks and toppings.
Research has shown how gut health plays an esssential role in our overall health, not only physical but your cognitive and emotional well-being also. We are after all made of more bacteria than human cells!!
- Fermentation crock – 2 L
- Ceramic weight
- Recipe booklet
- Wax pencil
As you can make your own ferments at home, using the same container and producing no extra waste, this makes this a great choice when supporting our Minimal waste Project :)