Extra Virgin Olive Oil (First Cold Pressed) Small

The World’s First Fairtrade Olive Oil

This naturally organic olive oil is ethically sourced from small-scale farmers in the West Bank, and it was the first olive oil in the world to receive Fairtrade certification in 2009. Hand-picked from rain-fed olives, this extra virgin olive oil embodies generations of dedication and care.

The olives for this extra virgin oil are harvested by hand from trees that have been tended by the same families for countless generations. Nestled on the stone terraces of sun-soaked West Bank hills, these trees are more than a source of income—they are a lifeline passed down through the ages.

From the sun-drenched hills of the West Bank, this olive oil is produced with wisdom and care by farmers who know their trees like old friends. Each bottle connects you to a tradition of farming that honors the land and sustains future generations, ensuring the olive groves remain a legacy for their children.