Cinnamon Leaf Oil

Botanical name:  Cinnamonum zeylanicum

Extraction method:  steam distillation 

Part of plant:  leaf 

Origin:  Sri Lanka

Info:  Use in an oil burner or diffuser for a warming atmosphere. A good air freshener, it helps to dispel odours.

Blends well with citrus oils such as Orange and Lemon, as well as Frankincense and Ylang Ylang