Cherries Morello Sour

Our Organic Morello Sour Cherries, deliver a rich, tangy flavor perfect for culinary creativity. These dark, juicy cherries are sourced from organic farms, ensuring they are free from pesticides and chemicals, providing a clean, pure product. Morello cherries are prized for their deep color and intense tartness, making them ideal for baking, snacking, or adding complexity to sauces and desserts.

Morello sour cherries are highly versatile and can be used in a variety of recipes to enhance both sweet and savory dishes. They are perfect for baking in pies, tarts, and pastries or for creating homemade preserves and jams. For a unique twist, try using them as a tangy contrast in sauces for meats or blending them into smoothies for a burst of flavor. These cherries also make a delicious snack on their own or as a topping for yogurt and oatmeal.

Preheat oven to 350°F (175°C). In a bowl, mix the cherries, sugar, and lemon juice, then place in a baking dish.

In another bowl, combine flour, oats, brown sugar, and melted butter to form the crumble topping.

Sprinkle the topping evenly over the cherries.

Bake for 30–35 minutes, until the top is golden and the cherries are bubbly. Serve warm with ice cream or yogurt.

Morello sour cherries are packed with antioxidants, particularly anthocyanins, which support reduced inflammation and may aid in muscle recovery after exercise. They are also a great source of vitamin C and potassium, which contribute to immune support and heart health. Additionally, these cherries contain melatonin, a natural compound that can improve sleep quality. Incorporating organic Morello sour cherries into your diet provides both a burst of flavor and a wealth of health benefits. Health benefits and recipe ideas included.