Bonsan: Caesar Salad Dressing Vegan

Our Vegan Caesar Dressing is everything you love about a classic Caesar dressing – creamy, thick, and full of flavor – without any dairy or eggs. This plant-based twist on the traditional recipe delivers all the richness and tang you crave, making it the perfect addition to a variety of dishes, from salads to sandwiches.

Crafted to satisfy both vegans and non-vegans alike, our Caesar dressing swaps out dairy and eggs for plant-based ingredients, ensuring you get the same creamy, indulgent texture without any animal products.

This versatile dressing can be enjoyed in countless ways:

Salads: Drizzle over your favorite greens for a creamy, tangy Caesar salad.

Wraps & Sandwiches: Use as a spread or dipping sauce to add flavor to wraps and sandwiches.

Roasted Veggies: Toss with roasted vegetables for an extra layer of savory richness.

Whether you’re elevating a simple salad or using it as a dipping sauce, our Vegan Caesar Dressing adds a deliciously creamy touch to any meal. It’s a guilt-free, plant-based indulgence that everyone can enjoy.

Water, rapeseed oil*, soya drink (water, soya 9%)*, agave syrup*, wine vinegar*, garlic puree* (3%), onion powder*, tamari* (soya beans*, sea salt), sea salt, mustard seeds* (yellow), apple vinegar*, lemon juice concentrate*, spirit vinegar*, black pepper*, garlic*, stabiliser: xantham gum, fennel*, coriander seeds*

*= Certified organic ingredients