Amaranth & Quinoa Bread (Organic)

Crafted with sourdough and freshly milled whole rye, Biona Amaranth & Quinoa Rye bread is a wheat-free, high-fiber option without added yeast. Ideal for a wide range of dietary preferences and needs.

Amaranth and quinoa, originating from South America, imbue our rye bread with natural protein goodness. Enjoy a nutritious and flavorful choice that satisfies cravings while supporting a balanced diet.

With its light and soft texture, our bread pairs perfectly with various sweet and savory toppings. Explore delightful combinations such as creamy peanut butter and banana or smashed avocado, lime, and tomato. Whether enjoyed straight from the packet or toasted, it offers a wholesome and satisfying snack or meal option.